Components of caffeine is different in different species of yerba. It ranges from the lady up 0.7 to 2 percentage. Popularity The history of the beverage dates back to the mid-seventeenth century, while the population of this tribe because of the Parana Basin Guarani Jesuit missionaries arrived. They found that a drug local favorite earlier leaves of a species eternally green holly bush still called Paraguay. Their chewing likwidowało fatigue, illumine the mind or would be relieved by the love of hunger. Infusions of the herb seasoned with earlier expansion of the cross sometimes sweet stevia plant leaf. Yerba Mate blog name yerba mate, probably invented through the Jesuits, is derived from the Latin word transformed into tea - herb and mati which in Quechua means gourd, which burns the herb. Indian tea is called CAA. Yerba mate, mate tea, mate (mate), also famous as Chimarrao (? Ima '? ~ W ~), Erva mate, Indian mati intact, intact mate - dried, ground Paraguayan holly tree crown, sometimes plus fresh, prepared up to make tea popular mainly in the South American countries (Argentina, Paraguay, Uruguay, Brazil), in addition, in some Middle Eastern countries, for the most part in Syria and Lebanon. Legend has it that the Goddess of the Moon and Clouds visitor to visit the Earth. There were jaguar, which wanted to naskoczyć. They were however saved by an old man who in gratitude he got a new species of plants, of which probably prepared brew friendship. Jesuits have acknowledged the benefits of the drink przyrządzonego the powdered leaves and stems, seeded it in Europe as an alternative to tea imported from Asia. Founded by former plantations are the main source of income to reduce the mission until the dissolution of the Order in 1773. After this event, plantations left in memory loss, until 1892, when this first started his farm in Paraguay Frederico Neumann. It spread Apiać yerba mate no, that she became a sex tat national drink of Paraguay, Argentina, Uruguay and Brazil. Another form is called yerba mate mate russo from drinking it at the beginning of the twentieth century immigrants from Russia to Brazil, who pour down to the large amount of juice such as orange. Drinking mate is a kind of ritual. In South America, even greets her unknown visitor. Yerba mate is drunk during family gatherings or with friends. One of the people take a serving (cebador), fills matero and forward it to another person. This drink gives full brew host or would be in order completed and delivered on the vessel. Indian tradition requires "give" soup spill St. Thomas (drought pulls water) and pour the used Yerba eventually burned to the ground - ask Pachamamie (for Mother Earth). Yerba is served in bottles or would be called mate guampa for terere. Mate case there made from gourds, pottery or wood - such as Palo Santo. Guampa is this dish made of buffalo horn or cow's hoof often. Drought is poured in an amount from 1/4 up to 3/4 of the vessel, and then executes the order of the operations to the appropriate arrangement of ground leaves and stalks. To this end, the dish is covered with a hand while turning up the bottom of the mountain region, and then a few shakes plague. This has to move toward the smallest leaves your hand. The next step is a gentle inversion matero the starting position significantly, so that droughts have grouped on one side of the dish, creating a twist. After appropriate preparation of the dish is allowed to locate in the bombilla tube - used to drink again and again silvered or gilded metal straw (straw), culminating in a filter (strainer or spring). Followed by flooding. There must necessarily saying this cloth is cooled (65-80 ° C). To be in a boiling water cooled down you must wait until the water has boiled 10 minutes, no less. A good test that allows to appreciate the water temperature is to insert a finger into the chilled water. Pieces are hungry in the middle of the heat, it creates sadness. The first dish is made flooding a small amount of water - in order to complete drought it has absorbed. After a while the water pours up to the full. Brew is allowed to modify even a few lost, until he loses his power and taste. There are different ways of preparing yerba such as Argentina and Uruguay - are different kind of used cups and bombilla and the way it wsadzania the drought. A variation is terere mate - drink taken in Paraguay. Dissension lies in the fact that it is flooded with very cold water, hot in place, administered routinely from lemon or other citrus fruit, properly refreshes.

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Tags: coffee , tea , mate tea , mate , yerba , yerba mate

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